There are many bak kwa shops in Singapore, but few have a history as rich as Kim Tee’s. With Chinese New Year (CNY) just around the corner, there’s no better time to spotlight the family-run bak kwa brand, which started as a humble kampung stall in 1970.
Over its 50-odd years of heritage, the homegrown business has seen multiple changes... Read More: Kim Tee: Heritage Handmade Bak Kwa Brand That Started Out In A Kampung
